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sustainable premium white bakers flour - 5kg

Stone milled Australian wheat flour made in Australias finest flour mill and used by professional chefs. A high protein wheat flour that is best used for producing high-quality bread and pastries. Sustainable farming involves crop rotation where crops are grown according to the season on the same land. This prevents crop diseases and also the risk of wiping out entire crops due to intensive monoculture practices. Crop rotation leads to healthier soil and improved pest control methods besides promoting diversity.

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