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teff flour brown - 138


Originating from South Africa, teff is high in iron and vitamin C along with other minerals. These minerals are easily absorbed, therefore recommended for those who are anaemic. It is high in fibre, low in sodium and fat. It can be used to make pie crusts, pancakes, biscuits, breads and other baked goods. It can also be used as a thickener in gravy or sauces.

For click and collect bulk products are available in units of 1kg, 100g, 50g or 10g depending on the product. Want more than that? Adjust the product quantity to get your desired amount.